Turai

Turai (Ridge Gourd) – Fresh Vegetable
Fresh Turai, also known as ridge gourd, is a popular vegetable in Indian cuisine. This green vegetable with ridged skin is perfect for making sabzis, dals, and stir-fries. Peel the ridges before cooking.

Key Features:

• Fresh ridge gourd (turai)
• Popular Indian vegetable
• Perfect for sabzis and dals
• Peel ridges before cooking
• Light and nutritious
• Versatile in cooking