TRS Ragi Flour 1kg

TRS Ragi Flour 1kg is a nutritious flour made from finely ground finger millet (ragi), widely used in Indian households for its health benefits and versatility.

Key Features

• Made from 100% pure ragi (finger millet)
• Naturally gluten-free and easy to digest
• Rich in calcium, fiber, and plant-based protein
• Mild, earthy flavor suitable for both traditional and modern recipes
• Finely milled for smooth texture and easy cooking

Health Benefits

• Supports bone health due to high calcium content
• Helps in weight management (keeps you full longer)
• Good for diabetics due to low glycemic index
• Promotes better digestion with high fiber

Usage

Perfect for preparing:

• Ragi roti / chapati
• Dosa & idli batter
• Porridge (ragi malt / kanji)
• Pancakes, ladoos, and baked goods

Nutritional Value (Approx. per 100g)

• Energy: ~330–350 kcal
• Protein: ~7–8 g
• Fiber: ~3–11 g
• Fat: ~1.5–3 g

Storage

Store in a cool, dry place. Keep in an airtight container after opening to maintain freshness.

👉 A healthy alternative to wheat flour, TRS Ragi Flour is perfect for everyday nutritious cooking.