Schani Ginger Powder 100 gm

Schani Masoor Dal are split red lentils (without skin), which cook very quickly into a soft, mushy consistency. They are used to make simple dals, soups, and are often the first solid food for babies due to their easy digestibility.
Key Features:
• Split Red Lentils: Quick cooking (15-20 mins).
• Soft & Mushy: Doesn't hold shape.
• High Protein: Good source.
• Versatile: For dals, soups, baby food.
Weight: 1kg
Brand: Schani