Natco Mung Dal Yellow 500 gm

Natco Mung Dal Yellow 500g is a popular pantry staple made from split yellow mung beans. It has a mild flavor, cooks quickly in about 15 minutes, and is commonly used in Indian dishes like dal, khichdi, soups, and stews. The dal is naturally rich in protein and fiber, making it a nutritious vegetarian food option.

Key details

• Weight: 500 gm
• Brand: Natco Foods
• Ingredients: Yellow mung dal only
• Suitable for vegetarians
• Storage: Keep in an airtight container in a cool, dry place after opening
• Cooking: Rinse thoroughly and simmer until tender

Nutrition highlights (per 100g approx.)

• Protein: 23.9g
• Fibre: 16.3g
• Energy: 347 kcal
• Low fat content