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MDH Butter Chicken Masala 100 gm
MDH Butter Chicken Masala 100 gm
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MDH Butter Chicken Masala 100?gm — a popular spice mix used to make the classic Indian dish Butter Chicken (murgh makhani) at home.
??? What It Is
MDH Butter Chicken Masala 100?gm is a ready?to?use spice blend specially formulated to recreate the rich, creamy, and aromatic flavour profile of traditional Butter Chicken. The mix combines a carefully balanced selection of spices to give your curry that signature “restaurant?style” taste with minimal effort.
?? Ingredients & Flavor
This masala mix typically includes: coriander seeds, red chilli, salt, black pepper, turmeric, garlic, cassia (cinnamon), dried ginger, fennel seeds, cardamom, cloves, nutmeg, mace and other spices.
Because of this blend:
You get a deep, aromatic, layered spice profile — warm with mild heat, fragrant, and balanced.
It lends a classic North?Indian curry taste — ideal when combined with tomato?cream gravy, butter, and optional nuts like cashew or almond paste, as is traditional in Butter Chicken recipes.
?? Usage & What It Makes
With this masala you can:
Prepare Butter Chicken — with boneless or bone?in chicken — by marinating, then cooking with onions, tomatoes (or tomato puree), butter, cream (or cashew/almond paste) for a rich, creamy gravy.
Also use for related gravies such as Paneer Makhani / Paneer Butter Masala for a vegetarian version of the creamy curry style.
Because the masala is already blended and balanced, cooking becomes easier and faster — no need to measure multiple spices.
? Why Many Choose It
Convenience: All essential spices in one packet — no need to source each spice separately.
Consistent Taste: Delivers nearly the same flavor every time you cook, achieving a reliable Butter Chicken profile.
Time?Saving: Great for busy nights — you just need to add a few fresh ingredients (chicken, onions, tomatoes, butter/cream) and simmer.
Versatility: Works for chicken or vegetarian versions (paneer, vegetable curries) — useful for varied meal planning.