Lakshmi Kalonji 100 gm

Lakshmi Kalonji 100 gm

Add a distinctive flavour to your cooking with Lakshmi Kalonji, also known as black seeds or nigella seeds. These small, aromatic seeds are widely used in Indian and South Asian cuisine to enhance the taste and aroma of traditional dishes. Perfect for seasoning curries, vegetable dishes, pickles, lentils and homemade breads, kalonji is a versatile ingredient for everyday cooking.