Natco Moong split Chilka 2 kg

Natco Moong Dal Split Chilka is made from high-quality split green gram with its natural skin (chilka) intact. It has a mild, earthy flavour and cooks quickly, making it a nutritious and versatile staple in Indian households. Perfect for light and wholesome meals, this dal is widely used in traditional recipes.

⭐ Key Features

• Made from premium quality split moong (with skin)
• Natural source of protein and dietary fibre
• Retains nutrients due to outer chilka
• Quick cooking and easy to digest
• Suitable for vegetarian diets

🍽️ Uses

• Ideal for dal tadka and everyday meals
• Commonly used in khichdi and light curries
• Can be added to soups, stews, and salads
• Suitable for healthy diet recipes

💪 Benefits

• High in protein (supports muscle health)
• Rich in fibre, aiding digestion
• Contains essential nutrients like magnesium & potassium
• Light on the stomach and easy to digest

📦 Storage Instructions

Store in a cool, dry place in an airtight container after opening to maintain freshness and prevent moisture.